A Family Story

History

A Tradition of Flavor, A Family of Heart

At Anthony’s NY Pizza & Pasta House, food is more than a meal — it’s a way to bring people together. For over 20 years, our family has proudly served the Maryland community with the kind of Italian cooking that makes you feel right at home.

How It All Started

Our story begins with a simple dream — to create a place where families could gather and enjoy hearty, homemade Italian food just like Nonna used to make. With a few old family recipes, a whole lot of passion, and the support of a strong community, Anthony’s opened its doors.

What started as a small neighborhood pizzeria quickly became a local favorite, known for its welcoming atmosphere, generous portions, and unbeatable New York-style pizza.

Family-Owned, Community-Focused

We’re not part of a big chain. We’re your neighbors. We live here, work here, and care deeply about every guest who walks through our doors. Each of our three locations — in Clarksville, Bowie, and Pasadena — is run with the same love, care, and attention to detail that started it all.

From our chefs to our servers, everyone is part of the Anthony’s family — and when you dine with us, so are you.

What Makes Anthony’s Special?

  • Family recipes, made fresh every day

  • Handmade pizza dough and sauces

  • Warm, welcoming staff who know your name

  • A place where kids, parents, and grandparents feel at home

  • Real food, real portions, real love

We wouldn’t be here without you — our guests, our community, and our loyal customers who’ve supported us through the years. Your birthdays, date nights, family dinners, and takeout nights mean the world to us.

From our kitchen to your table — thank you for being part of our story.